The Cafe Paradiso Web Site
News
we're giving up lunch for february
New dinner menu format for 2012
Valentine's Day menu, 2012
Recipe of the Month: January 2012
braised parsnip & leek farrotto with citrus rosemary butterVAT increase January 2012
1 Comments | Read More »
Christmas 2011
Recipe of the Month: November 2011
Roast pumpkin soup with chickpeas, leeks & spiced croutonsRecipe of the Month: October 2011
squash, potato & cashew roti with fennel-mango salsaRecipe of the Month: September 2011
Feta, pistachio & couscous cake with sweet & hot pepper jam, citrus greens, coriander yoghurt and spiced chickpeasFood&Wine Dinner
Recipe of the Month: July 2011
aubergine involtini of spinach, almonds & Knockalara sheep's cheese with green chilli pestoRecipe of the Month: June 2011
PanelleRecipe of the Month: April 2011
potato crepes of asparagus & brie with tarragon butter and warm beetroot & puy lentil salsaRecipe of the Month: March 2011
roast aubergine, avocado & chicory salad with honey, chilli & cardamom and a tahini-yoghurt dressingRecipe of the Month: March 2011
blood orange polenta cake with licorice ice creamRecipe of the Month: February 2011
Spiced sprouting broccoli with roast parsnip farrotto and citrus-rosemary butterNEW SET PRICE DINNER MENU
Wines of the Month for January
Recipe of the Month: January 2011
fresh pasta with brussels sprouts, chilli, garlic, orange, feta & fried crumbsBridgestone 100 Best
Tel +353 21 4277939 16 Lancaster Quay, Cork City, Ireland. Map, directions and more info »
© 1995–2012 cafe paradiso, all rights reserved. E&OE. site designed at bite! on txp. photography by jörg köster | press area