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Recipe of the Month: May 2012
Asparagus two waysRecipe of the Month: April 2012
Roast cauliflower & carrot salad with watercress & faro, sesame yoghurt dressing, citrus-harissa oil and feta3 Comments | Read More »
Recipe of the Month: February 2012
squash, okra & chickpea tagine with apricots & cherriesRecipe of the Month: January 2012
braised parsnip & leek farrotto with citrus rosemary butter1 Comments | Read More »
Recipe of the Month: November 2011
Roast pumpkin soup with chickpeas, leeks & spiced croutonsRecipe of the Month: October 2011
squash, potato & cashew roti with fennel-mango salsaRecipe of the Month: September 2011
Feta, pistachio & couscous cake with sweet & hot pepper jam, citrus greens, coriander yoghurt and spiced chickpeasRecipe of the Month: July 2011
aubergine involtini of spinach, almonds & Knockalara sheep's cheese with green chilli pestoRecipe of the Month: June 2011
PanelleRecipe of the Month: April 2011
potato crepes of asparagus & brie with tarragon butter and warm beetroot & puy lentil salsaRecipe of the Month: March 2011
roast aubergine, avocado & chicory salad with honey, chilli & cardamom and a tahini-yoghurt dressingRecipe of the Month: March 2011
blood orange polenta cake with licorice ice creamRecipe of the Month: February 2011
Spiced sprouting broccoli with roast parsnip farrotto and citrus-rosemary butter
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